Why Eat Black Eyed Peas on New Year’s Day and as a Runner, Year-Round?
By: Jodi Jordan I prep and eat Black Eyed Peas on New Year’s Day every year for the sole purpose […]
December 30, 2020
Jodi’s Instant Pot Vegetarian Black-Eyed Peas
By: Jodi Jordan INGREDIENTS: 1 T Extra Virgin Olive Oil 1 Small White Onion – Minced 2 garlic cloves –
Classic Southern Black-Eyed Peas
By: Tanna Wood INGREDIENTS: 2 cups black-eyed peas dry 8 oz bacon chopped (I usually use a bit more) 1 cup of diced white onions 1-2 cloves minced garlic
Black-Eyed Peas & Cabbage Stew
By: Bree Redwine Combine all in a large stew pot 1 Can of no salt black eyed peas 5 Large
Black-Eyed Pea Dip
INGREDIENTS: 1 can of no salt black-eye peas 3 cloves minced garlic 3 tbsp fresh lime juice, 1 tbsp extra virgin olive 1 tsp cumin 1/2 tsp kosher salt 1 cup cooked corn (fresh