INGREDIENTS:
1 medium watermelon, cut into 1″ cubes
1 bunch basil leaves
1/2 medium red onion, diced large
12 oz. block of feta, cut into 1″ cubes
1 cucumber, cut into half moons
Balsamic glaze, for drizzling
INSTRUCTIONS:
In a large bowl combine, watermelon, basil, red onion, feta, cucumber.
Drizzle Balsamic glaze over top.
Enjoy!
Calories 293 | Fat 10g | Carbohydrates 44g | Protein10g
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